Discover the charm of a traditional Corfiot winery and vineyard on this half-day wine and cooking experience. Delight your palate with fine wines and traditional dishes that you will learn to cook during this immersive tour.
Description
Take the opportunity to visit a family-owned winery in a region rich in viticulture history. Learn about the traditional wine production on the island and see how local wine is produced, from vineyard to bottle.
On this tour, you’ll have the chance to cook traditional Corfiot dishes of your choice, such as Tyropita, Soutzoukakia, or Ntolmadakia for the main course, and Spanakopita or Bianco for the first plate. A salad and dessert will accompany your meal. 🍴
After preparing your dishes, enjoy a walking tour around the vineyard and immerse yourself in its rich history. At the end of your tour, you’ll taste the delicious meals you’ve made, paired with 3 glasses of wine (white/red/rose), in specially designed outdoor areas within the vineyard, guided by an expert winemaker. It’s an experience you won’t forget!
Includes
✔️ Hotel pickup and drop-off
✔️ Entry fee
✔️ 3 glasses of wine (white/red/rose)
✔️ A cooking class with 2 different choices
✔️ Winery and vineyard tour with the winemaker
Important Information
✔️ The tour operates every Monday
Pick-up begins 45 minutes before the tour and is available from the south part of Corfu, including Argyrades, Saint George South, Perivoli, Marathias, Lefkimmi, and Kavos. We do not offer pick-up from other areas. However, there is the possibility for transportation from other areas upon prior arrangement, with an extra charge.
The tour is limited to 6 people for a more personalized experience.